My friends and family say that this is a great recipe and I feel guilty because it’s honestly so easy. It’s definitely not traditional so I don’t pretend it is authentic in anyway lol.
Great on Salad, as a Dip or on Meat (preferably chicken or steak). Hope you like it!
Total Prep Time: 10 Minutes / Servings? Depends on how much you love Guac!
Equipment:
- Garlic Press
- Bowl
- Masher or Fork
Ingredients:
- 1 large avocado
- 1 clove of garlic
- Neal Brother’s Habanero Salsa (1 tbsp)
- Fresh Lemon Juice (1 tbsp)
- Salt & Pepper to taste
Boom. Quick and easy!
| Nutrition Facts | |
|---|---|
| Servings 2.0 | |
| Amount Per Serving | |
| calories 169 | |
| % Daily Value * | |
| Total Fat 15 g | 22 % |
| Saturated Fat 2 g | 10 % |
| Monounsaturated Fat 0 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 242 mg | 10 % |
| Potassium 500 mg | 14 % |
| Total Carbohydrate 10 g | 3 % |
| Dietary Fiber 7 g | 27 % |
| Sugars 1 g | |
| Protein 2 g | 4 % |
| Vitamin A | 4 % |
| Vitamin C | 24 % |
| Calcium | 1 % |
| Iron | 4 % |
Gouda Grief! 